Wow, that's some dinner Lisa made! She must have been slaving away in the kitchen for hours!
Look it was a really busy week, so dinner came from a box. Correction, two boxes.
But I did cook the carrots and so should you!
Cut up carrots and onions and toss them in your slow cooker.
Drizzle with olive oil and give a quick stir.
Cook on high for about 2 hours.
Season with kosher salt and freshly ground pepper.
Fresh or dried thyme is also nice.
Here's the carrots on the right side of the plate.
Here's the carrots on the left.
But I did cook the carrots and so should you!Cut up carrots and onions and toss them in your slow cooker.
Drizzle with olive oil and give a quick stir.
Cook on high for about 2 hours.
Season with kosher salt and freshly ground pepper.
Fresh or dried thyme is also nice.
Here's the carrots on the right side of the plate.
Here's the carrots on the left.I like taking pictures of my food, it's fun.
Make these carrots, they are yummy.
I'm having the leftovers for lunch today.
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AN - Monday, February 23, 2009
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